Conference menus
to suit all tastes
We believe that your menu plays an incredibly important role during your event.
Austinvilla Estate’s in-house chef Gareth Keenan is a master in the kitchen. With over 20 years experience Gareth has a passion for creating high quality, mouth watering food experiences for his guests. Trust us, you won’t leave hungry or disappointed…
Gareth offers a wide variety of conference menus including alternative drop, buffet, feasting and working lunches. Each menu can be customised to suit your individual needs.
Austinvilla Estate also offers a fully licenced bar with a wide selection of local and international wines, beers and spirits.
Austinvilla Estate’s in-house chef Gareth Keenan is a master in the kitchen. With over 20 years experience Gareth has a passion for creating high quality, mouth watering food experiences for his guests. Trust us, you won’t leave hungry or disappointed…
Gareth offers a wide variety of conference menus including alternative drop, buffet, feasting and working lunches. Each menu can be customised to suit your individual needs.
Austinvilla Estate also offers a fully licenced bar with a wide selection of local and international wines, beers and spirits.
