Conference menus

to suit all tastes

We believe that your menu plays an incredibly important role during your event.

Austinvilla Estate’s in-house chef Gareth Keenan is a master in the kitchen. With over 20 years experience Gareth has a passion for creating high quality, mouth watering food experiences for his guests. Trust us, you won’t leave hungry or disappointed…

Gareth offers a wide variety of conference menus including alternative drop, buffet, feasting and working lunches. Each menu can be customised to suit your individual needs.

Austinvilla Estate also offers a fully licenced bar with a wide selection of local and international wines, beers and spirits.

Austinvilla Estate’s in-house chef Gareth Keenan is a master in the kitchen. With over 20 years experience Gareth has a passion for creating high quality, mouth watering food experiences for his guests. Trust us, you won’t leave hungry or disappointed…

Gareth offers a wide variety of conference menus including alternative drop, buffet, feasting and working lunches. Each menu can be customised to suit your individual needs.

Austinvilla Estate also offers a fully licenced bar with a wide selection of local and international wines, beers and spirits.

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